Wine Dine and Play: The Cradle Restaurant

The Cradle Restaurant

Dining With The Dawn Of Man

Lanseria, (at the Cradle of Humankind) South Africa
Cuisine Style: African bush to bistro concept
Dined in December 2013
By: Sean Overpeck (CFE)


It had been a very informative and interesting day. I was touring The Cradle of Human Kind, an area to the North West of Johannesburg, a UNSECO World Heritage Site, where the first discoveries of the earliest humans were discovered. WARNING if your very religious and do not believe in Darwinism, then you will not like this paragraph or article at all.  Well, I’m religious but open minded, and the Cradle of Humankind was just fantastic. The museums, the caves, and the wealth of information were endless. But this review is about food not the argument of how man was created. The restaurant just happens to be in the same area where the skeletons of humans dating back one million years (long before Adam and Eve) were discovered. The restaurant was called Le Sel, and it as located on a nature reserve in The Cradle of Humankind.




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Review basics:
Star rating by Wine, Dine, & Play:
3 of 5
Quality of food:
7 of 10
Presentation:
7 of 10
Wine selections by region:
Scroll below the main review section to see the tasting notes of the wines chosen.
5 of 10
New World:
1.        South Africa: Constantia, Stellenbosch, Paarl, Western Cape, Walker’s Bay, Elgin, Swartland, Greyton, Franschoek, Cederberg, Hermanus, and Wellington


Customer service:
8 of 10
Ambiance:
7 of 10
Corkage fee’s:
S. African Restaurant standard is R80.00 per bottle
Restaurant style:
Casual dining
Dress code:
Smart casual, Casual, or Conservative attire
Reservations:
Recommended
Walk-ins:
Not guaranteed
Child policy:
 
The Restaurants reviewed on this site may have a child’s menu or cater to them; however for full enjoyment of food and wine, it is recommended for children not to be in attendance. Hire a Babysitter. Alinea Baby Gate
Cuisine style:
Contemporary, Bistro, South African, Italian, French, & Vegetarian
Music styles:
Background instrumental
Experiences:
Place for foodies, Great outdoor dining, Good for special occasions, Beautiful décor, Rustic, Scenic views, Trendsetting, and a Neighborhood gem.
Gratuities:
S. African standard is 10% added to parties of 6 or more
 
Visa, MasterCard, Discover, American Express, Diner’s,
Parking:
Parking lot
Transport options:
personal vehicle, or tour bus
The restaurants reviewed on this site may have Wi-Fi, but do not require you to go online, because the excitement of the food and wine alone will keep you too entertained instead of checking your social media and emails.
Noise level:
Low,
Smoking:
Nonsmoking restaurant, and nonsmoking patio
Patio:
Yes

Chef:
Coco Reinharz

















Food price per person (excluding gratuity)
Price chart:
$£€ -                Under 50.00
$£€ x 2 -          Under 75.00
$£€ x 3 -          Over 100.00
$£€ x 4 -          Over 200.00
$£€ x 5 -          Over 400.00

My food bill:
Currency :
Price chart :
R175.00
ZAR  

$15.69
USD 
$
£9.45
GBP 
£
€11.46
EUR 
$17.36
CAD 
$
$18.00
AUD 
$
¥95.77
CNY 
¥¥
د.57.62
AED  
د. د.


Scroll down below the main review to see cost of wines and tasting notes.



From restaurants home page:
Set in 3000 hectares of game reserve, Le Sel¡¯s surroundings are breathtaking. The restaurant is architecturally magnificent with extensive outdoor seating and wide retractable doors that literally let the outside in. It comes with a long, wide verandah that endows diners with a 180¢ª view of the game filled valley below, rolling Magaliesberg hills beyond and above that, blue sky.

This is the place to come to linger over sundowners and dinner or a long weekend lunch. Children are always welcome and by prior arrangement can take a short walk with the ranger, looking for dung beetles, birds and maybe spot a buck (there are 12 species of antelope in the reserve). Adults too may arrange a game drive or walk.

Main review:
I was done with a tour some caves, and it was time for a lunch. I had made some reservations at Le Sel, and was on my way. The Cradle of Humankind was very spread out and it took a long time to get from one place to another. I arrived through the security gate and parked. It was a hot day, and all the parking was uncovered, so it would be hot when I came back. The restaurant was a nice walk from the parking lot down a lot of steps. On the way down there was a golf cart to drive you down, but when I was done, the cart was not available, so I ended up walking up those darn stairs.
The main entrance the restaurant in general was made from brick and stone on the outside and traditional architecture on the inside. The entrance had a small well in the center as you entered, and the hallway which entered into the bar and the main dining room and patio.

Two stairwells behind me went down to the banquet rooms and restrooms. I requested a table on the patio to enjoy the fantastic views.

On the table there was fresh cracked salt and pepper, and vinegars and oils freshly pressed from the Willow Creek Olive Estate, and a view to die for. I looked over the menu ordering a bottle of Hamilton Russell Vineyards Pinot Noir. (Scroll down below the main review to see wine tasting notes)
For the starter course I had a vegetable quiche or greens with mixed nuts and balsamic vinegar. A nice French style starter for the day as I enjoyed a wine rated in the top 20 best in the world.
For the entrée course, I had a stuffed chicken with spinach and cheese, tossed in a tomato sauce with zucchini, broccoli, and oven potatoes. I stayed and relaxed for an extra hour after the meal ended so that I could finish my wine, before going back to touring The Cradle of Humankind.





Cost of wines and other alcoholic beverages:
R600.00

Tasting Notes:
Wine & Grape:
Nose (Bouquet):
Palette Experience:
cool maritime microclimate, naturally tiny yields of under 30 hl/ha and a philosophy of expressing terroir – give rise to a certain tightness, tannin line and elevated length to balance the richness and generosity of the Pinot noir.
Pinot noir is not overtly fruity, soft and “sweet” and it generally shows hints of that alluring savory “primal” character along with a dark, spicy, complex primary fruit perfume.

Wine Regulatory: SAWIS: S. African Wine Industry Information & Systems NPC   



Restaurant address: 
Route T3, Kromdraai Road
The Cradle Of Humankind
Lanseria, 1748
South Africa
   
                
                       
GPS Coordinates:
Latitude
-25.91918
-25° 55' 9.05"
Longitude
27.8468
27° 50' 48.48"

Contact Information:

Maître d, reservations
+27 (0)11 659 1622
Website:
Email:
Social media            

Hours:
Breakfast:
Daily: 8 am - 10.30 am
Lunch:
Daily: 12:30 – 2 pm
Dinner:
Daily: 6 pm – 10 pm
  
South African Standard Time (GMT +2:00)


 Explore the menu  




Review by:
Chef Sean Overpeck (CFE) at Le Sel, enjoying my 
Hamilton Russel Pinot Noir




















Chef Sean cooks for soldiers in Afghanistan, 2012:
 




"Culinary perfection consists not in doing extraordinary things, but in doing ordinary things extraordinarily well."

TTFN





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