A “9” Bonded Wine
Yountville, California
Wine Style: New World / Cabernet and Zinfandel
Average Price: $
Overall Rating: 90 points
Article Written: April 2014
Article Updated: September 2019
By Sean Overpeck (CFE)
**A full article and index glossary of restaurants, wines, recipes and travel for
Wine Dine and Play are in the pages section above, or by following these links:
Château or Vineyard Owner:
Andrew Hoxsey
Winemaker:
Lynn Watanabe
I discovered Oakville Wines when I was a member of the Napa Wine Company (now Ghost Block), and through them became a fan of Ghost Block, which is part of the bonded winery portfolio that includes Oakville Winery. In 1877 the Oakville Winery became the 9th bonded winery in California and the Cabernet is a top-notch and true cult wine that you can enjoy for years to come. The best stories are the true stories according to the Oakville motto. Today they are the only single-digit bonded winery still in existence in California.
The original Oakville Winery was built and established in 1877 as Brun & Chaix, Oakville Winery. It was the 9th bonded winery in California. In 1993 when we purchased the winery and surrounding vineyards, it was sold to us as the Oakville Winery. Today we continue it’s Napa heritage offering Cabernet Sauvignon and Zinfandel from our family-owned, Oakville Estate vineyard. As both the growers and producers of these fine wines, we have farmed this vineyard organically since 1993. The Company is committed to growing grapes without the use of chemicals. Certified by the California Certified Organic Farmers, Bonded Winery #9 uses organic vineyard /vineyards.
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| Oakville Winery / Cabernet Tasting |
If you want a Cabernet that will stand the test of time then look no further than Oakville. Not only a cult wine but also a hard to find one, with limited production amounts, which makes it even better. I was introduced to them after writing a fantastic review on Ghost Block, a winery in the Oakville portfolio. This wine has wonderful structure and balance reminding me of Hoopes Cabernet in Napa and Jonata Winery in Santa Barbara which is the sister winery to Screaming Eagle.
Wine and Grape:
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Nose (Bouquet):
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Palate Experience:
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Cabernet
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Winemaker Notes:
Ripe cherry and black currants along with an overlay of cedar. 95.5% Cabernet Sauvignon, 3.5% Petite Verdot, 1% Malbec
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Winemaker Notes:
Medium-bodied with an elegant finish; this wine will drink well for the next 10 years.
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Zinfandel
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Winemaker Notes:
Oakville Zinfandel has developed a powerful structure with Black currants, wild huckleberries, cherries and a melting essence of dark chocolate emerge from this full-bodied wine
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Winemaker Notes:
Sweet on the front palate and spicy on the back finishes with a note of vanilla and cracked pepper. This wine makes a great companion to almost any meal.
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Final notes, review basics, and observations:
*** NOTE TO THE READER ***
Most reviews are subjective, depending on the writer; but they should also be responsible, and respectfully written, upholding the truth, and accurately conveying the experience to the best of the writer's knowledge, even if it includes metaphors the restaurant may not like to read about.
To see more details of this rating list, read this article:
I refer to myself as an oenophile though, oenophilia is defined as “a disciplined devotion to wine, accompanying strict traditions of consumption and appreciation.” In a general sense, oenophilia also refers to the enjoyment of wine, often by a layman — which I am, and not qualified as a professional. I just enjoy drinking it, so my rating is based on enjoyment and the overall experience, not the science of an expert, and thus subjective, not objective. See the score factors outlined in the ‘about page’ on how I arrived at the rating percentage below:
Overall Star Rating For Oakville:
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90/100:
An Outstanding Tasting Experience
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92/100 on the 2009 Cabernet
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932/100 on the 2007 Cabernet
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All Accolades
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WE 94 points 2006 Cab
justwinepoints 2008 Cab
justwinepoints 2009 Zin
WE 92 points 2009 Estate Cab
WE 93 points 2010 Estate Zin
WE 89 points 2008 Estate Cab
WE 87 points 2008 Zin
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Wines Produced by Oakville:
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Red: Bordeaux Blend (a.k.a., Meritage), & Zinfandel
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Grape Blends:
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Red:
Cabernet Sauvignon, Petit Verdot, & Malbec
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Barrel Types and Aging:
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50% New French oak, Hungarian, and American oak barrels for 24 months
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Wine regulatory’s for the tastings in this article:
“In wine there is wisdom, in beer there is the strength, in the water there are bacteria.” - David Auerbach
United States:
California:
Sub-Napa AVA’s:
Other California wines, wineries (Château’s), or food articles on Wine Dine and Play:
Napa - A Sip and Taste in Wine County A 3-day tour of wineries and fine dining restaurants in Napa County, California
Blackbird Vineyards Wine Tasting An ultra-premium terroir in Napa, California
Castello di Amorosa Tuscan inspired castle with wine — friends of the Baron - Calistoga, Napa, California
Chateau Montelena The famed Bottle Shock “Judgement of Paris” winner in Calistoga, California
Crocker and Star Wine Tasting Capturing the essence of Cabernet in St Helena, California
Emmolo Wine Tasting A merlot comparable to no other in Rutherford, California
Flying Horse Wine Tasting A spirited winery with Arabian horses in Oakville, California
Gustavo Winery Artisan winemaker whose story is tied to “The Judgement of Paris” in Napa, California
Hoopes Winery Tasting Cult cabernet winemaker with Liparita and Hoopes labels in Oakville, California
Jonata Winery Tasting Screaming Eagles sister winery, El Desafio cab, in Santa Barbara, California
Kamen Estates Low yield, high quality + film writing in Sonoma, California
Ma(i)sonry Wine Tasting An aesthetic portfolio of wines in Yountville, California
Mirror Wine Tasting A beautiful Cabernet from a family of entrepreneurs in St Helena, California
Ottimino Winery Exclusive red Zinfandel producer partnered with William Knuttel in Sonoma, California
Row 11 Santa Maria Pinot An Old World style Pinot from Santa Maria, California
Row 11 Tasting Pinot grapes using Dijon clones in Santa Maria, California
Silver Oak Cellars Near the Silverado Trail, known for high-end Cabernet in Oakville, California
Twomey Wine Tasting Napa and Sonoma wines owned by Silver Oak, Calistoga, Napa California
Volker Eisele Wine Tasting An elegant family estate in the Chiles Valley district of St Helena, California
California cuisine is a style of cuisine marked by an interest in fusion cuisine (integrating disparate cooking styles and ingredients) and in the use of freshly prepared local ingredients. The food is typically prepared with strong attention to presentation. Foods low in saturated fats and high in fresh vegetables and fruits with lean meats and seafood from the California coast often define the style.
5A5 Steak Lounge Modern Japanese steakhouse with chic design in San Francisco, California
Alioto’s Restaurant Historic restaurant serving Sicilian-infused seafood in San Francisco, California
Casita Taqueria a fast-casual taqueria serving homemade artisan Mexican food specializing especially in tacos and burritos in St. Petersburg, Florida
Ciccio Cali inspired cuisine from California using antibiotic-free meats, organic and Non-GMO vegetables in St. Petersburg, Florida
Cowgirl Creamery Artisan Cheese Shop “aka” Cowgirl Cantina in Point Reyes Station, California
FarmTable Cucina organic, sustainable, and local with a focus on Italian and New American themes in St. Petersburg, Florida
FarmTable Kitchen Casual Cal-Italian cuisine and chef tables in St. Petersburg, Florida
Fleur de Lys Lavish French-Californian by Hubert Keller in San Francisco, California
Gaia Restaurant Organic and sustainable concept in American Canyon, California (Renamed Table 29 Bistro and Bar)
Greystone CIA Restaurant CIA School restaurant formally called Wine Spectator now GateHouse in Calistoga, California
The French Laundry French-American fine dining restaurant in Yountville, California
Wipeout Bar and Grill Surf shack theme with California and Mexican cuisine in San Francisco, California
Wolfgang Puck Celebrity Chef’s California cuisine and fine dining chain; reviewed in Orlando, Florida
See the whole list by visiting “The Wine Dine and Play Article Glossary”
A Few New World Favorites:
New World wines are those wines produced outside the traditional wine-growing areas of Europe and the Middle East, in particular from Argentina, Australia, Brazil, Canada, Chile, China, Colombia, India, Japan, Mexico, New Zealand, Peru, South Africa, United States (California, Florida, Missouri, New Mexico, New York, North Carolina, Oregon, Pennsylvania, Texas, Washington State,Virginia),Thailand, and Uruguay.
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Yearly tasting event at Hyde Park
Sydney, Australia
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Wine and food tour
Cape Town, South Africa
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A tour of food and wine from a 2015 tour in Oregon wine country
Dundee, Willamette, Oregon
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Some Old World Favorites:
Old World wine refers primarily to wine made in Europe but can also include other regions of the Mediterranean basin with long histories of winemaking such as North Africa and the Near East. These countries include Albania, Armenia, Austria, Azerbaijan, Bulgaria, Croatia, Czech Republic, Cyprus, England, France, Georgia, Germany, Greece, Hungary, Israel, Italy, Jordan, Lebanon, Macedonia, Moldova, Morocco Poland, Portugal, Romania, Serbia, Sicily, Slovakia, Slovenia, Spain, Switzerland, and Turkey.
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Wine tours and restaurants
Bordeaux, France
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A tasting of the Vougeot AOC, caves, and the Hospices de Beaune
Burgundy, France
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Sancerre wines
Loire Valley, France
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See the whole list by visiting “The Wine Dine and Play Article Glossary by country”
Bottle Prices
(excluding taxes)
$£€¥ - Under 50.00 (inexpensive)
$£€¥ x 2 - 51.00- 99.00 (moderate)
$£€¥ x 3 - Over 100.00 (pricey)
$£€¥ x 4 - Over 200.00 (expensive)
$£€¥ x 5 - Over 400.00 (very expensive)
**Currencies reflect the world’s major wine countries and connoisseur’s**
Currency rates in the top wine-producing & wine purchasing countries:
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Price Chart :
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2011 Cabernet (750 ml)
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United States Dollar (USD)
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$
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Australian Dollar (AUS)
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$$
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Great Britain Pound Sterling (GBP)
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£
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Canadian Dollar (CAN)
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$
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Chinese Yuan (CNY)
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¥¥¥
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European Union (EUR)
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€
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New Zealand Dollar (NZD)
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$$
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South African Rand (ZAR)
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RRRRR
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2012 Zinfandel (750 ml)
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United States Dollar (USD)
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$
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Great Britain Pound Sterling (GBP)
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£
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European Union (EUR)
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€
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Oakville Wines:
7830-40 St. Helena Hwy
Oakville, CA 94562
Tasting Room Information:
Website:
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Tasting room:
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+01 866-422-4818
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Email:
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Tasting Room Hours:
Pacific Standard Time (GMT, Zulu, or UTC-8:00)
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Monday - Sunday:
10:30 am - 4:00 pm
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Social Media
And
Accolades for
Oakville:
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****
The worlds best restaurants is a subjective list of who is writing it and changes on a regular basis. The Wine Dine and Play best experiences are based on my highest rated stared restaurants, meaning that the visit was an outstanding or extraordinary experience. From cafés, chains, mom + pops, hole in the walls, to fine dining including a few Michelin spots. Visit the Top 100 page to see the entire list.
A few to tease you with…
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Hip burger chain with space-age decor
Midtown, Atlanta, Georgia, USA
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Colonial Portuguese Fusion with tapas
St. Petersburg, Florida, USA
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Posh and artful French cuisine + culinary experimentalism at Intercontinental Hotel
Festival City, Dubai, UAE
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Other Oakville Wine Pictures:
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| Oakville Winery / Cabernet label |
“In wine there is wisdom, in beer there is the strength, in the water there are bacteria.”
- David Auerbach
Who is John Galt?
TTFN
